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ORGANIC RFA ETHIOPIA LIMU

$19.00

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ROAST LEVEL: Light

REGION: Limu, Kossa Estate 

VARIETIES: Indigenous heirloom

ELEVATION: 1,840-2,130m

PROCESSING METHOD: Washed, sun-dried on raised beds

SENSORY NOTES: Notes of honey, lemon, and peach. Floral aroma. Tart, juicy acidity. Light, satin body, sweet finish.

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