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BRAZIL SALMO PLUS MICROLOT

$15.00

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ROAST LEVEL: Light OR Medium-dark

REGIONS: Cerrado & Sul De Minas

VARIETIES: Red Catuai, Mundo Novo, Topazio, Acaia

ELEVATION: 921 - 1,100m

PROCESSING METHOD: Natural, sun & mechanically dried

SENSORY NOTES: As a medium-dark roast, enjoy sweet and complex notes of cocoa, raisin, and strawberry. Bold body, mellow acidity, and a dark cocoa finish. 

As a light roast, enjoy notes of milk chocolate, caramel, and clementine. Silky body, bright acidity, and sweet smooth finish. 

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